The Lambs Club Valentine's Day

| February 3, 2020 |

February 14 and 15
Chef Geoffrey Zakarian has put together three exceptional experiences at The Lambs Club for Valentine’s Day. All three of the below experiences feature the same menus, available in three ($95 per person) or four ($120 per person) courses.
  • Main Dining Room: Guests can enjoy dinner in the art deco main dining room that features an enormous 18th century limestone fireplace.
  • Stanford White Studio: For the first time ever, guests are being invited to dine on Valentine’s Day weekend in the historic library room, The Stanford White Studio. This discreet landmarked room features paneled oak walls, bookcases and coffered ceilings. Floral arrangements will fill the room while a live acoustic guitarist performs.
  • Mezzanine Bar: On the second floor overlooking the lobby, this spacious lounge features an expansive Empire Deco bar and a live jazz band.
Menu items feature dishes such as brown butter risotto for two, black truffle spaghetti with freshly shaved Périgord truffles and a baked Alaska for two with hazelnut semifreddo, chocolate ice cream and rum Fflambé, to name a few. Long stemmed roses and morning bread will be given as take-home gifts at the end of the night.

Guests can book online at or by calling ‪212.997.5262.


Photography by: Courtesy of The Lambs Club