NYSPCC Food & Wine Gala

| November 17, 2016 | Parties

On Monday, November 14th, The New York Society for the Prevention of Cruelty to Children (The NYSPCC) hosted its annual Food & Wine Gala at the Metropolitan Club. This year’s gala featured renowned chef Michael Anthony of Gramercy Tavern and Untitled at the Whitney Museum of American Art, who designed a one-of-a-kind menu for more than 200 guests. The exquisite food - notably, Chef Michael’s signature mushroom lasagna - was paired with a selection of wines from Tournesol and Caymus Vineyards. Fox News Anchor and Analyst Kimberly Guilfoyle participated as the host, with Bon App├ętit Magazine Editor-in-Chief Adam Rapoport as the guest speaker, and renowned Christie's auctioneer Lydia Fenet leading the gala’s reverse auction. This year’s gala raised a total of nearly $600,000 to fund The NYSPCC’s Trauma Recovery Program, which offers a specialized therapeutic program for children, ages 5-18, who have experienced physical or sexual abuse, neglect, traumatic bereavement or who have witnessed family violence.

Photography by Jared Siskin/Patrick McMullan


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